The Irish Chamber of Commerce were delighted to be a part of the seminar on traceability- the cornerstone of consumer safety. The Irish Chamber fully supports a robust and effective traceability standard that protects consumers, thereby providing product safety, origin, and authenticity. Thanks to Ciarán Gallagher from Bord Bia for being one the panelists explaining the calibre of Irish products and the highest of standards that are maintained and met to offer the best in quality to the world.
Join us on 3rd July at this dialogue on traceability systems and their critical importance in providing confidence and assurance to consumers as the Singapore Food Agency prepares to secure our food supply chain with farm-to-fork traceability guidelines.
Hear from our industry experts Davide Besana of Edrington, Laurent Chanimbaud of Moët Hennessy, Chong Nyet Chin of NTUC Fairprice Co-operative Ltd, Ciarán Gallagher of the Bord Bia - The Irish Food Board, Emiko Tavernier of EVRYTHNG, and Ramesh Raj, Kishore of the Pharmaceutical Security Institute, give their take on how we can truly embrace and implement a strong system to safeguard our food supply chain.
Co-organised with European Chamber of Commerce, Singapore (EuroCham Singapore)
